5+ Date Nut Chews Recipe Article
Date Nut Chews Recipe. Step 2, add sugar and karo. Web step 1, beat eggs, salt and almond until light.
Web 1 teaspoon/5 grams salt 1 teaspoon/3 grams cinnamon ½ teaspoon/1½ grams ground cloves 8 ounces/2 sticks/227 grams soft unsalted butter 1½ cups/300 grams light brown sugar 3. Web preheat oven to 325 degrees f (165 degrees c). Web step 1, beat eggs, salt and almond until light.
Grease A 10X10 Inch Baking Pan.
In mixing bowl, beat eggs with sugar, corn syrup, and almond. Web step 1, beat eggs, salt and almond until light. Place the dates, butter, baking soda, salt, and brown sugar in a mixing bowl.
Step 3, Add Dates And Nuts;
Web preheat oven to 325 degrees f (165 degrees c). Web preheat over to 375 degrees. Step 2, add sugar and karo.
Web 1 Cup Chopped Nuts.
2 cups shredded coconut (unsweetened) 3 cups chopped dates. In a medium bowl, cream together the shortening and white sugar. Web 1 teaspoon/5 grams salt 1 teaspoon/3 grams cinnamon ½ teaspoon/1½ grams ground cloves 8 ounces/2 sticks/227 grams soft unsalted butter 1½ cups/300 grams light brown sugar 3.
Combine All Ingredients And Bake.
Lightly grease an 8 1/2 x 4 1/2 loaf pan. In a separate bowl, stir together flour, baking soda, and salt. Grease a 9x13 inch pan, or for thinner bars, use a 10x15 inch jellyroll pan.
Preheat The Oven To 350 Degrees F (175 Degrees C).
Web add the egg and almond extract, beating briefly to combine. Sift flour with salt and set aside. Melt butter in a saucepan.